Astoria Hotels and Resorts is home to Astoria Culinary and Hospitality Institute (Astoria-ACHI), a reputable culinary and hospitality institute in Manila, and it has produced a good number of culinary professionals since its inception in 2011. With a melting pot of culinary cultures, influences, and best practices taught at this culinary institute in Pasig, it is no surprise that Astoria Plaza is also home to some of the best-selling dishes in the city.
Get ready to tantalize your taste buds as you embark on a journey through these must-try dishes. Whether you are a foodie looking to expand your gourmet horizons or a curious individual wanting to learn new gastronomic experiences, this article is for you. Savor and discover the delectable dishes that have made the Astoria brand the top choice for food lovers.
Astoria Gourmet Take-aways, Fiesta Favorites, and More!
With a reputation for excellence in culinary delights, Astoria Hotels and Resorts’ Café Astoria has become a go-to destination for food enthusiasts seeking a taste of Manila’s finest flavors. From savory starters to delectable mains, their menu is a delightful assortment of dishes that have captured the hearts and palates of locals and tourists alike.
Among the top-selling dishes from the Astoria Gourmet Take-aways list is the mouthwatering Quadro Bilao. Prepared with a medley of the finest Filipino favorites, this bilao is filled with gourmet love that will surely make you the star of the party.
Another must-try is the succulent Paella Valenciana. Laden with saffron-flavored rice, tender chicken, assorted vegetables, and Spanish chorizo, it is a dish that never fails to impress even the pickiest of diners.
Astoria Hotels and Resorts also houses an award-winning Japanese restaurant. Minami Saki By Astoria holds the distinction of serving a diverse set of Japanese cuisine within an environment unique of that of the Land of the Rising Sun. Their Aburi Sushi (3 Kinds), for example, is a masterpiece dish containing slightly burnt sushi in the form of tuna, salmon, and Lapu-Lapu, laden with tangy Aburi sauce.
Another one of Minami Saki By Astoria’s best-selling cuisine would certainly be its Usuyaki Steak with Mushroom. Made with thinly sliced U.S. striploin teppan-yaki and assorted mushroom roll, every bite of this delish dish will make you want dinner to never end.
Each dish in this list is crafted with meticulous attention to detail, reflecting the culinary expertise of the talented chefs trained at Astoria Culinary and Hospitality Institute (Astoria-ACHI), a culinary institute in Manila. It is also renowned for producing exceptional trainees in the field of culinary and hospitality management studies. With their passion and skill, the creation of these dishes continues to offer a gastronomic adventure that leaves patrons craving for more.
Elevating your Hospitality Management Studies in Manila
Enhancing your hospitality management skills is crucial in the ever-evolving culinary and hospitality industry. To stay competitive and excel in your career, consider enrolling in a good culinary institute like Astoria Culinary and Hospitality Institute (Astoria-ACHI). Astoria-ACHI’s specialized programs provide comprehensive training in areas such as customer service, galley utility training, hotel management training, and culinary operations.
By gaining a deeper understanding of the hospitality industry, one will be equipped with the knowledge and skills needed to effectively manage a successful hospitality establishment. From overseeing operations to ensuring exceptional guest experiences, a solid foundation in hospitality management is key to achieving success in this dynamic field. Invest in your future by enrolling at Astoria-ACHI and elevate your skills to new heights!
To know more about Astoria-ACHI’s programs, you may contact the following:
E-mail: training@astoriaplaza.com
Landline: (02) 8788-1487
Mobile: (+63) 920-958-2032, (+63) 919-911-3957, (+63) 908-872-7925
You may also visit this culinary institute at 15 J. Escriva Drive, Astoria Plaza, Ortigas Business District, Pasig City, 1600